Monday, 29 September 2014

Oat Cookies

Makes approximately 12 cookies

Ingredients:
  • 75g wholemeal flour
  • 75g oats
  • 75g sultanas
  • 50g brown sugar
  • 75g butter
  • 1 tbs milk
  • 1 tsp vanilla extract
Directions:
  1. Preheat oven to 180 deg C.  Line a baking tray with baking paper.
  2. Mix flour, oats, sugar and sultanas.
  3. Melt butter and add butter, milk and vanilla extract to the premixed dry ingredients.  Mix until well combined.
  4. Shape into walnut-sized balls and flatten them onto the baking tray.
  5. Bake in the preheated oven for 15-20 minutes.

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